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How to Process Your Freshly Roasted Hatch Green Chiles

Posted by Sydney C de Baca on

My husband is from New Mexico. This past weekend when we stepped out of the car at our local market, he breathed in deeply and said, "They're roasting Hatch." 

We beelined it to the roaster and ordered two boxes totaling 48 lbs of chiles.  Since my husband knows what...

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